Sisters, OR 97759
The Suttle Lodge welcomes Guest Chef Jason Barwikowski and Winemaker Nate Ready from Hiyu to host this special wine dinner. This 4-course dinner will be served family-style, and includes Hiyu wines paired with each course and gratuity. $150 per person. Additional beverages will be available a la carte from our Skip bar. This winemaker dinner is 21 and over.
A special VIP lodging rate is available for this dinner weekend until December 1, 2017! Please give the front desk a call at 541-638-7001, or email them at email@example.com for details and rates. Please note that tickets are non-refundable, but are transferrable.